• About
  • Subscribe
  • Advertise
  • Contact
  • MICE
Saturday, July 12, 2025
Newsletter
SUBSCRIBE
  • Coffee News
  • Features
    • Industry issues
    • Interviews
    • Knowledge leader
  • Coffee community
    • Competitions
    • Events
    • Get to know
    • People
    • Sustainability
  • Industry insights
    • Café insights
    • Green bean
    • Manufacturers
    • Milk and alt milks
    • Roasters
  • Skills & education
    • Business advice
    • How to
    • Latte art
    • Recipes
    • Research
    • Tutorials
  • Equipment & tech
    • Automation
    • Coffee machines
    • Grinders
    • Milk steaming
    • Roasting technology
    • Technology
  • Café scene
    • Australian Capital Territory
    • New South Wales
    • Northern Territory
    • Queensland
    • South Australia
    • Tasmania
    • Victoria
    • Western Australia
    • New Zealand
No Results
View All Results
  • Coffee News
  • Features
    • Industry issues
    • Interviews
    • Knowledge leader
  • Coffee community
    • Competitions
    • Events
    • Get to know
    • People
    • Sustainability
  • Industry insights
    • Café insights
    • Green bean
    • Manufacturers
    • Milk and alt milks
    • Roasters
  • Skills & education
    • Business advice
    • How to
    • Latte art
    • Recipes
    • Research
    • Tutorials
  • Equipment & tech
    • Automation
    • Coffee machines
    • Grinders
    • Milk steaming
    • Roasting technology
    • Technology
  • Café scene
    • Australian Capital Territory
    • New South Wales
    • Northern Territory
    • Queensland
    • South Australia
    • Tasmania
    • Victoria
    • Western Australia
    • New Zealand
No Results
View All Results
Home Coffee News

Australian Mushrooms calls on food professionals to help solve nutritional problems

by Hayley Ralph
May 10, 2022
in Coffee News
Reading Time: 2 mins read
A A
Australian Mushrooms
Share on FacebookShare on Twitter

Australian Mushrooms has teamed up with Nutrition Research Australia (NRAUS) in a new nutrition education program, calling on food industry professionals to help uncover ways Australian mushrooms could solve some of the nation’s biggest nutrition problems.

The Australian Mushrooms research program will engage key players in the food industry, including hospitals, aged care, quick service restaurants, and food manufacturers to identify opportunities for Australian mushrooms to be included in menus, to improve health outcomes.

Before the program kicks off, Australian Mushrooms would like to find out what the current level of mushroom usage and knowledge is within the industry, calling on food industry professionals to tell them what they know about the mighty mushroom via a survey.

By completing the survey, participants will have the chance to win one of five $100 Visa gift cards and will pass on valuable insights to the mushroom growers and nutrition researchers aiming to improve the health of Aussies.

As consumer demand trends continue to lower their intake of animal foods, the NRAUS aims to spread awareness of mushrooms as a nutritious option that could hold the key to supporting nutritional needs, and lead to several improvements in the health of Australians.

NRAUS CEO Dr Flavia Fayet-Moore says that as a fungi, mushrooms have a unique set of nutritional properties that are found across different food groups, including vegetables, grains, nuts, and meats, as well as unique bioactive compounds not commonly found in animals or plants.

“With their characteristic umami and meaty taste profile, mushrooms are a unique nutrient rich plant-based food, making them an extremely valuable ingredient on cafés, restaurants, and establishments’ menus, in an environment where flexitarian and vegan diets are on the rise,” says Dr Flavia Fayet-Moore.

She adds that pre-COVID, research showed that around one in four Australian adults, and likely higher now, has Vitamin D deficiency, an issue that increased mushroom consumption can help tackle.

To help find out more and take part in the Australian mushrooms survey here.

Related Posts

Matcha shortage

Should Australia brace for a matcha shortage?

by Daniel Woods
July 11, 2025

Matcha has taken Australia’s café scene by storm over the past few years. Once a potential passing fad, variations of...

The Bean Cartel will be the first roaster featured at Melbourne Airport's Coffee Capital.

Melbourne Airport to introduce a rotating roaster residency

by Daniel Woods
July 10, 2025

The Bean Cartel has been afforded the opportunity to be a coffee lover’s final impression of Melbourne following the announcement...

The Embassy of El Salvador was part of the Australian Latin American Business Association's representation at MICE2025.

MICE2026 to introduce new Trip to Origin feature

by Daniel Woods
July 10, 2025

Melbourne International Coffee Expo (MICE) has added a new feature to the MICE2026 program that will shine a greater light...

Join our newsletter

View our privacy policy, collection notice and terms and conditions to understand how we use your personal information.

BeanScene Magazine is committed to promoting, enhancing and growing the coffee industry in Australia as it’s coffee news has captured the attention of coffee roasters, bean and machine importers, café owners, café chain owners and executives, and many of the auxiliary products and services that support the coffee industry in Australia and around the globe.

Subscribe to our newsletter

View our privacy policy, collection notice and terms and conditions to understand how we use your personal information.

About Beanscene

  • About
  • Contact
  • Advertise
  • Subscribe
  • Latest magazine
  • Terms & conditions
  • Privacy collection notice
  • Privacy policy

Popular Topics

  • Coffee news
  • Features
  • Coffee community
  • Industry insights
  • Skills & education
  • Equipment & tech
  • Cafe Scene

© 2025 All Rights Reserved. All content published on this site is the property of Prime Creative Media. Unauthorised reproduction is prohibited

No Results
View All Results
NEWSLETTER
SUBSCRIBE
  • Coffee News
  • Features
    • Industry issues
    • Interviews
    • Knowledge leader
  • Coffee community
    • Competitions
    • Events
    • Get to know
    • People
    • Sustainability
  • Industry insights
    • Café insights
    • Green bean
    • Manufacturers
    • Milk and alt milks
    • Roasters
  • Skills & education
    • Business advice
    • How to
    • Latte art
    • Recipes
    • Research
    • Tutorials
  • Equipment & tech
    • Automation
    • Coffee machines
    • Grinders
    • Milk steaming
    • Roasting technology
    • Technology
  • Café scene
    • Australian Capital Territory
    • New South Wales
    • Northern Territory
    • Queensland
    • South Australia
    • Tasmania
    • Victoria
    • Western Australia
    • New Zealand

© 2025 All Rights Reserved. All content published on this site is the property of Prime Creative Media. Unauthorised reproduction is prohibited