While COVID-19 has permanently changed the coffee industry, global research agency Mintel and tea and coffee flavour developing company Beck Flavors, say creative coffee flavours is the way to kick start the return of “away from home” coffee sales. Read More
After 18 years,Kahawa Estate Coffeeis up for sale and farmers Jos and Wendy Webber are searching for the right person to continue their coffee farming legacy.Read More
New York coffee roaster Coffee Bros, in partnership with the Alliance for Coffee Excellence (ACE), is launching a non-fungible token (NFT) project alongside the 2021 Ethiopia Cup of Excellence (CoE) auction.
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Tickets are now available for contestants, judges, and latte art lovers to attend a virtual workshop that will provide a greater understanding of the rules and regulations of the 2021 Meadow Fresh NZ Latte Art Championship.
Coffee roaster Single O calls its newest limit-edition blend, Double Jab, a sharp and punchy blend of Ethiopian and Colombian coffee, packed with juicy grape and sparking citrus flavours.
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Restaurant & Catering Association of Australia (R&CA) will be releasing a new voluntary internship program designed to address the training gaps and staff shortages in Australia’s hospitality industry.
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Celebrating its 20th year under the sun in 2021, Denim Co was started by Fara and Evy Sutjipto, two sisters who combined two seemingly mismatched passions.
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Hundreds of cafés across Australia are uniting to take action against homelessness through CafeSmart 2021. Held this week from the 2 to 8 August, cafés will raise money to support their local homelessness charities and services.
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The Viper is an independent milk steamer that provides baristas with greater flexibility and output through its ability to consistently steam milk with its own dedicated under bench boiler.
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