Shanna Wong, Author at BeanScene

First Costa Rican coffee private estate auction

Held on 24 June, Exclusive Coffees from Costa Rica, and Sensible Development from the United Kingdom are partnering together to celebrate Costa Rican coffee producers by auctioning nano-lots of coffee on Sensible Development’s online auction platform. Read More

Grinders Coffee reboots coffee packaging for REDcycle initiative

Australian roaster Grinders Coffee has teamed up with Jet Technologies to create a more sustainable packaging to meet requirements for RED Group’s REDcycle initiative. Read More

Prana Chai Original Blend 250g

Prana Chai is lovingly handcrafted fresh every day in Melbourne. To make the fan favourite Original Blend, Prana Chai mixes Fairtrade and Rainforest Alliance certified premium black tea leaves, whole spices, and ginger for an all-natural, preservative-free sticky chai.
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Milklab on the long-awaited release of Milklab Oat milk

Australian milk for coffee brand Milklab has announced the long-awaited launch of its latest plant-based product, Milklab Oat.
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Again Again reusable cup scheme to launch in Hastings, New Zealand

The Hastings District Council is calling cafés within the district to participate in the Again Again reusable cup scheme next month to celebrate Plastic Free July. Read More

Record coffee prices sold at Colombia Cup of Excellence

On 3 June, Colombia held its first Cup of Excellence auction for 2021. Pablo Andrés Guerrero Pérez’s washed Gesha from his “Obraje” farm, in Buesaco, Nariño sold for a record price of $135.10 per pound beating the previous record of $70 per pound, set in 2020.
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Zarraffa’s Coffee expands drive throughs across Queensland

Australian coffee franchise Zarraffa’s Coffee is opening a new drive through store in Pialba this week as part of the brand’s wider plans to expand in Queensland.
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NZSCA appoints two new board members

The New Zealand Specialty Coffee Association (NZSCA) has appointed two new board members, Frank Hsu from Franks Coffee and Ken Shi of Aoraki Coffee Roasters. Read More

Coffee Alchemy grows with gumption in New York

Gumption is defined as one’s initiative and resourcefulness, and it is something Australian specialty coffee company Coffee Alchemy needed when it took a leap of faith introducing its Gumption Coffee to New York, United States, in December 2018.
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Soulmate

While the Australian brunch scene is dictated by fast moving trends and Instagramable dishes, Harry Paton, Mitch Jones, Michael Ico, and Daniel Harrison wanted to create a café that was classic, simple, and honest. Read More

Shanna Wong

First Costa Rican coffee private estate auction

Grinders Coffee reboots coffee packaging for REDcycle initiative

Prana Chai Original Blend 250g

Milklab on the long-awaited release of Milklab Oat milk

Again Again reusable cup scheme to launch in Hastings, New Zealand

Record coffee prices sold at Colombia Cup of Excellence

Zarraffa’s Coffee expands drive throughs across Queensland

NZSCA appoints two new board members

Coffee Alchemy grows with gumption in New York

Soulmate

The big freeze: why there’s no longer a barrier to coffee freshness

How brew water temperature effects espresso extraction

Why coffee milk bubbles and how to avoid it

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