To overcome the challenges presented by COVID, a business needs to remain flexible and innovative, and this is exactly what Vanguard Specialty Coffee Co has done, not only surviving, but thriving during the pandemic. Read more
For anyone who has ever walked into a specialty coffee store and felt out of their depth, coffee roaster Dark Horse has got your back.
When Blair and Tayler Paterson opened their first Homebrew Coffee bar in 2019, front of mind was creating an energetic, exciting, and inviting atmosphere.
Situated right by Auckland Airport in the Landing Business Park, Percy café serves as a great start or finish to a person’s time in New Zealand. Read more
Kōkako Organic Coffee Roasters may have a long history in New Zealand’s coffee industry, but there is one notch the roaster has never added to its belt: operating a coffee bar. Read more
Pic’s Peanut Butter World is almost like something out of a Road Dahl book. A giant peanut butter jar sits outside the factory doors, which open to the public for tours six days a week. Read more
Saturdays are for fun and relaxation. That’s one of the reasons why Eddy Yu named his first café in New Brighton, Christchurch, after the first day of the weekend. Read more
After competing in multiple National Barista Championships and working as a sales representative in the coffee industry, Long Nguyen developed an ambition to bridge the gap between specialty coffee and mainstream consumers.
Out of this dream Café New Chapter was born in Wellington, New Zealand. Read more
Leafe Café in Newmarket aimed to provide an oasis for customers in the new Westfield Shopping Centre where it opened in November 2019.
“We wanted to create a place where people could come and relax. It’s serene, with lots of greenery and big open windows. People can come in, take a step back from business or shopping, and have some really good food,” says Marketing Manager Mary Tapsell. Read more