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Kōkako Commercial Bay

Kōkako Commercial Bay

Kōkako Organic Coffee Roasters may have a long history in New Zealand’s coffee industry, but there is one notch the roaster has never added to its belt: operating a coffee bar. Read more

sub-zero coffee

Sub-Zero Coffee

When customers at Sub-Zero Coffee peer into the coffee bar’s gelato freezer, rather than a range of ice cream they are greeted by row after row of sealed frozen coffee packs. Read more

Three Flamingos Espresso

Three Flamingos Espresso

Moving to Albion Park from Sydney in 2016, Brad Pettitt quickly noticed a lack of good options for specialty coffee in the area. It was a gap in the market he was keen to fill. Read more

Sammy’s

May Street Larder is a “destination” in East Fremantle, a place where people go when they want a special café experience. While the same could be said of its sister venue at The Mezz Shopping Centre, Owner Eamon Sullivan tells BeanScene the location also meant many customers were looking for something on the run. Read more

KOM Coffee

For many people, running a café is a chance to fulfil their passion. For the owners of KOM (King of the Mountain) Coffee in South Australia, it was also an opportunity to showcase their love of cycling. Read more

Flour & Chocolate

Flour & Chocolate

Nothing goes better with a beautiful pastry than a nice coffee, which is why Lachlan and Kylie Scott wanted to offer the pairing when they opened their second Flour & Chocolate patisserie in Northgate, Queensland. Read more

common grounds

Common Grounds

After years of working in cafés for other people, Szymon Jagus saw moving to Gowrie in the Australian Capital Territory as an opportunity to go into business for himself. Common Grounds not only saw his ambitions come true but also helped him connect with his new neighbours and community. Read more

PC Eatery

PC Eatery

Pic’s Peanut Butter World is almost like something out of a Road Dahl book. A giant peanut butter jar sits outside the factory doors, which open to the public for tours six days a week. Read more

85 espresso

85 Espresso

Moving from Canberra to Melbourne three years ago, Steph Matar and Ibrahim Khodr came across a small café in Spotswood, Victoria, where they saw great potential. Read more

lupo lab

Lupo Lab

Few industries attract the kind of passionate people that coffee does, and Mirko Silvestri is a great example. Read more