There’s a little mystery behind the name of Yellow Bernard, according to mates and owners Scott Clements and David Jolly.
Without giving anything away, David can only say that the name represents
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The Cupping Room
Set in a large, open, city warehouse in Hobart with pallets of coffee beans and a huge roasting plant on full view, The Cupping Room is not only a popular place for coffee lovers to indulge in a variety
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