Service Sphere to host technical training courses

Back by popular demand, Service Sphere will host two-day technical training 101 courses in April.
This course is designed to teach technical training to individuals looking to understand the basic technical components in coffee machine equipment. From the thermosyphon system heating system to the Scnr valve, this introductory course will teach participants the fundamentals of how each component has a cause and effect in a hands-on capacity.

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NZSCA to host barista and judge workshops

The New Zealand Specialty Coffee Association (NZSCA) has announced a Barista and Judge Workshop will kick start the 2018 NZ competition season.

The workshops will cover technical and sensory aspects of the barista competition and demystify the judging process.

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Last chance to enter Australian International Coffee Awards

Registration for the 2018 Australian International Coffee Awards (AICA) close 21 February.

The AICA has become one of Australia’s leading coffee competitions for small and large coffee roasters from Australia and around the world to promote coffee roasting excellence.

Time is running out to have your roast counted. The AICA includes entries for espresso, milk-based, filter, pour-over and cold brew coffees. To apply, click here.

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