Financial insecurity fear has led to 33 per cent of small business owners in Australia taking up a second job or “side hustle” to help support household expenses, according to new research from Westpac.
Though the Westpac report reveals growth is on the horizon and small businesses could be the ones to profit. It says a stable political climate, paired with an improving economy, means that the future is looking bright.
Read More
Thnx! mobile app puts 5000 free coffees up for grabs
Gratitude-giving mobile app thnx! has teamed up with Di Bella Coffee to give away 5000 free coffees at participating Di Bella cafés in Brisbane, Melbourne, Sydney, and Adelaide.
The campaign was announced Tuesday morning on Channel 7’s Sunrise. To get one of the free coffees, people must be one of the first 5000 to visit www.thnx.io/sunrise, download the thnx! app and head into participating Di Bella cafés to redeem it.
Read More
Read More
Agnieszka Rojewska to tour Australia and New Zealand
Almond Breeze Barista Blend is set to host 2018 World Barista Champion Agnieszka “Aga” Rojewska on a specialist coffee tour of Australia and New Zealand.
The visit will see the Polish national host coffee masterclasses at venues in Sydney, Melbourne, and Auckland, where she will share her knowledge, expertise, and provide tips on what it takes to compete on the global stage in the highly competitive and growing coffee industry.
Read More
Read More
Eat Drink Design Awards announces 2019 nominees
The 2019 Eat Drink Design Awards shortlist has been announced, revealing some of Australia’s most exceptionally designed cafés.
Organisers say this year’s selection includes a diverse array of spatial environments found in the most unexpected corners of the country, including homely suburban cafés, country bars, inner-city fine dining restaurants, hotels in the wilderness, shopping centre diners, and airport eateries.
Read More
Read More
Campos Coffee launches sustainable pop-up espresso bar at Melbourne Fashion Week
Campos Coffee has announced an exclusive partnership with Melbourne Fashion Week that will see Campos running the event’s sustainable pop-up espresso bar.
To raise awareness around sustainability, ethical sourcing, and the power of doing good, the café is designed to inspire positive change at every touchpoint.
Read More
Read More
FNC obtains usage rights to 10 Cenicafé-developed coffee varietals
The Colombian Coffee Growers Federation (FNC) has obtained usage rights over several varieties developed by its scientific arm, the National Coffee Research Center (Cenicafé).
With a process beginning in 2013, this marks the first time an institution has obtained the rights to a coffee varietal.
Read More
Read More
Hudsons Coffee and Vitasoy offer free oat coffees to celebrate World Plant Milk Day
To celebrate World Plant Milk Day on 22 August, Hudsons Coffee will be offering one free small hot oat milk drink per person.
Vitasoy’s Café for Baristas Oat milk will be featured in the drinks. Launched in January 2019, the oat milk is made exclusively for trade and is specifically formulated to complement barista skills.
Read More
Read More
Molecular coffee start-up secures nearly $4 million in seed funding
Seattle-based start-up Atomo Coffee has secured US$2.6 million (about $3.8 million) in seed funding to develop “molecular coffee”, a coffee beverage made without traditional beans.
The Atoma teams says it has reverse engineered the coffee bean to create a uniquely smooth cup of coffee, that is more consistent and sustainable than current commercial coffee.
Read More
Read More
The Bean Scene Coffee Studio goes for sale
Ian Hynd, Owner of The Bean Scene Coffee Studio in Central Warragul, Victoria, has put the coffee shop up for sale.
“After much consideration we have made the decision to sell The Bean Scene Coffee Studio. The Bean Scene opened its doors in June 2006 and after 13 years it is time for a lifestyle change,” Ian says.
Read More
Read More
Califia Farms celebrates World Plant Milk Day
With World Plant Milk Day on 22 August, Califia Farms says now is the perfect time to join the plant-based movement.
“Numerous studies consistently prove that a wholefood, plant-based diet is best for optimum health, and it’s also the single biggest chance we have in the fight against climate change. Plant milks require much less water and land to produce than dairy milk and given there are so many different delicious plant milks to choose from now it really is easy for people to try dairy-free alternatives,” says Greg Steltenpohl, founder and CEO of Califia Farms.
Read More
Read More