Grinders believes everyone deserves a better coffee experience and with passion for great coffee, strives to evolve and meet the changing taste expectations of all Australians. This passion not only led to continuing innovation, but the expansion of the Grinders coffee range into retail over seven years ago, after decades of success on the streets in cafés. Read more
Coffee roaster Single O calls its newest limit-edition blend, Double Jab, a sharp and punchy blend of Ethiopian and Colombian coffee, packed with juicy grape and sparking citrus flavours.
Enjoy pour over coffee anywhere with the all new Cuppamoka by Wacaco. No bigger than a cup, the Cuppamoka is a compact and lightweight travel pour over coffee system, designed to save space in your bag and be easily transported. Read more
Coffee Works Express is excited to announce its appointment as a major distribution partner for Flo-Smart, the world’s first automated hands-free chilled beverage dispensing system. Read more
The Markibar Izaga grinder is designed for workflow and is purpose-built for speed and consistency. Read more
The Alternative Dairy Co has reformulated its Barista Soy Milk recipe, ensuring the classic dairy alternative can match the quality of its almond and oat.
Prana Chai is lovingly handcrafted fresh every day in Melbourne. To make the fan favourite Original Blend, Prana Chai mixes Fairtrade and Rainforest Alliance certified premium black tea leaves, whole spices, and ginger for an all-natural, preservative-free sticky chai. Read more
When it comes to dairy alternatives, Australian baristas love Califia Farms Oat Barista Blend because it’s delicious and so easy to work with. Read more
We can handle you at your hottest. Not only are baristas attractive, they have to work under pressure. Nine bars of pressure, to be exact. Not to mention the steam. Sounds like a good party? It can be, as long as everyone turns up and plays their part. Read more