2017 Australian Pura Latte Art Champ Aaron Dongsu Shin creates the rainbow fish a fun and fish pattern
Cofi-Com celebrates 30 years in the industry and reminds us on the importance of supporting Australian coffee farmers.
Celebrity cook and nutritionist Lola Berry shows us how to combine coffee in the ultimate smoothie at Happy Place.
BeanScene visits Toby’s Estate to shoot the June cover with the help of two-time French Barista Champion Charlotte Malaval.
Leading packaging producer The O’Kelly Group is aware of the pressures facing the disposable cups it produces, and agreed to be part of our cover to show that cup manufacturers like them are working to be part of the solution, not the issue. For the backdrop, we visit Market Lane Coffee on 8 Collins Street in Melbourne to shoot this cover, a beautiful venue in the heart of Melbourne’s CBD.
Watch Zest Specialty Coffee’s feature film, a story of origin in Papua New Guinea.
Balmain Coffee Company takes “takeaway coffee” to the next level – literally. Morning coffee smoko done right with a drone.
For the April 2017 BeanScene covershoot we visit Birdcage Cafe in Altona, Victoria, using cáscara thanks to Campos Coffee.
Parisian baker Gontran Cherrier is spreading his love for French produce, one country at a time. See what happens when one Baker meets another to talk traditions and the perfect croissant.
ASCA 2016 Pura Australian Latte Art Champion Ben Morrow explains why method and skill is key to consistent latte art.