• About
  • Subscribe
  • Advertise
  • Contact
  • MICE
Sunday, July 19, 2026
Newsletter
SUBSCRIBE
  • Coffee News
  • Features
    • Industry issues
    • Interviews
    • Knowledge leader
  • Coffee community
    • Competitions
    • Events
    • Get to know
    • People
    • Sustainability
  • Industry insights
    • Café insights
    • Green bean
    • Manufacturers
    • Milk and alt milks
    • Roasters
  • Equipment & tech
    • Automation
    • Coffee machines
    • Grinders
    • Milk steaming
    • Roasting technology
    • Technology
  • Café scene
    • Australian Capital Territory
    • New South Wales
    • Northern Territory
    • Queensland
    • South Australia
    • Tasmania
    • Victoria
    • Western Australia
    • New Zealand
  • Podcasts
No Results
View All Results
  • Coffee News
  • Features
    • Industry issues
    • Interviews
    • Knowledge leader
  • Coffee community
    • Competitions
    • Events
    • Get to know
    • People
    • Sustainability
  • Industry insights
    • Café insights
    • Green bean
    • Manufacturers
    • Milk and alt milks
    • Roasters
  • Equipment & tech
    • Automation
    • Coffee machines
    • Grinders
    • Milk steaming
    • Roasting technology
    • Technology
  • Café scene
    • Australian Capital Territory
    • New South Wales
    • Northern Territory
    • Queensland
    • South Australia
    • Tasmania
    • Victoria
    • Western Australia
    • New Zealand
  • Podcasts
No Results
View All Results
Home Coffee News

Expat Roasters awarded number one roaster in Indonesia

by Ethan Miller
August 1, 2019
in Coffee News
Reading Time: 1 min read
A A
Expat Roasters
Share on FacebookShare on Twitter

Expat Roasters senior coffee roaster Sermy Samma has won the 2019 Indonesia Roasting Championship, which took place from 24 to 27 at Food and Hotel Indonesia in Jakarta.

Organised by the Specialty Coffee Association of Indonesia, these awards are a platform to highlight the countries best baristas, roasters and coffee professionals.

Shae Macnamara, Founder of Expat Roasters and 2016 Australian Coffee in Good Spirits Champion, says Sermy winning this title is directly in line with Expat’s commitment to training and education.

“I know first-hand the hype and pressure that comes with competing, but I truly believe it’s a valuable way to push yourself in your role and get you out of the day to day routine,” Shae says.

“It’s an opportunity to increase skills and stay in touch with what’s happening globally in the specialty coffee market.”

The competition saw more than 30 coffee roasters enter where they had to partake in three rounds – green bean grading, sample roasting, production roasting and blending various single origins.

“Part of my reason for opening Expat Roasters in Indonesia was because I saw an opportunity to not only showcase the specialty coffee grown here but to mentor young baristas and roasters to be some of the best in the world,” Shae says.

Related Posts

KFC Australia coffee

KFC Australia branches out into hot coffee

by Kathryn Lewis
July 17, 2026

Following a successful trial at Sydney Airport, KFC Australia will gradually launch a new breakfast menu – including a hot...

Avocado farms have been identified as potential coffee-growing areas in Australia.

More Australian farmers diversifying into coffee

by Daniel Woods
July 17, 2026

The amount of coffee grown in Australia could rise according to Southern Cross University’s Tobias Kretzschmar, who says there are...

CafeSmart 15 years celebrations

Double your impact in CafeSmart 2026

by Daniel Woods
July 17, 2026

CafeSmart 2026 is just around the corner, and StreetSmart Australia has announced a new matched fundraising initiative ahead of this...

Join our newsletter

View our privacy policy, collection notice and terms and conditions to understand how we use your personal information.

BeanScene Magazine is committed to promoting, enhancing and growing the coffee industry in Australia as it’s coffee news has captured the attention of coffee roasters, bean and machine importers, café owners, café chain owners and executives, and many of the auxiliary products and services that support the coffee industry in Australia and around the globe.

Subscribe to our newsletter

View our privacy policy, collection notice and terms and conditions to understand how we use your personal information.

About Beanscene

  • About
  • Contact
  • Advertise
  • Subscribe
  • Latest magazine
  • Terms & conditions
  • Privacy collection notice
  • Privacy policy

Popular Topics

  • Coffee news
  • Features
  • Coffee community
  • Industry insights
  • Skills & education
  • Equipment & tech
  • Cafe Scene

© 2026 All Rights Reserved. All content published on this site is the property of Prime Creative Media. Unauthorised reproduction is prohibited

No Results
View All Results
NEWSLETTER
SUBSCRIBE
  • Coffee News
  • Features
    • Features
    • Industry issues
    • Interviews
    • Knowledge leader
  • Coffee community
    • Coffee community
    • Competitions
    • Events
    • Get to know
    • People
    • Sustainability
  • Industry insights
    • Industry insights
    • Café insights
    • Green bean
    • Manufacturers
    • Milk and alt milks
    • Roasters
  • Equipment & tech
    • Equipment & tech
    • Automation
    • Coffee machines
    • Grinders
    • Milk steaming
    • Roasting technology
    • Technology
  • Café scene
    • Cafe Scene
    • Australian Capital Territory
    • New South Wales
    • Northern Territory
    • Queensland
    • South Australia
    • Tasmania
    • Victoria
    • Western Australia
    • New Zealand
  • Podcasts
  • About BeanScene
  • Advertise
  • Subscribe
  • Contact

© 2026 All Rights Reserved. All content published on this site is the property of Prime Creative Media. Unauthorised reproduction is prohibited