No death to coffee

No death to coffee

Imagine the day coffee shops around the country place a ‘closed indefinitely’ sign on their shop door. Imagine the end of the World Barista Championship when there’s no longer any quality coffee to showcase, or replacing your morning coffee with a green smoothie.  The idea of a world without coffee is incomprehensible to many, but possible, with studies already predicting that by 2050 demand will double while suitable land for coffee production will be half of what it is today. 
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