Features
Umami Area opens Capucas Coffee Academy in Honduras
The Florentine association has opened a permanent new coffee academy in a producer country.
Read moreMaltra Foods celebrates 20 years
One of Maltra Foods' greatest feats in the past 20 years is its Arkadia Chai, and creating innovative flavour profiles.
Read moreNZSCA announces National Cup Tasters and Brewers Cup Championship dates
The New Zealand Specialty Coffee Association (NZSCA) will host the 2017 New Zealand Cup Tasters and Brewers Cup Championship from...
Read moreAmsterdam to host WBC 2018
World Coffee Events (WCE) has announced Amsterdam as the 2018 host city of the World Barista Championship (WBC). The event...
Read moreCampos Coffee US now open
The café will cater to the evolving coffee culture in America, while still maintaining an Australian perspective on coffee.
Read moreLondon Coffee Masters applications close 31 January
Coffee Masters will return to The London Coffee Festival from 6 to 9 April, featuring 16 contenders, seven disciplines and...
Read moreIndustry mourns death of ICO Director Roberio Oliveira Silva
The Executive Director of the International Coffee Organization passed away in Brazil on 30 December, 2016.
Read moreIntroducing SCA: the result of the SCAE and SCAA merger
The Specialty Coffee Associations of America and Europe are officially one entity as of 1 January, 2017.
Read moreHost Milan prepares 40th edition in 2017
Host Milano’s 40th edition in 2017 has been announced as the “place to be” to celebrate coffee at FieraMilano Rho...
Read moreRoasting consultant Scott Rao to host Australian masterclasses in January 2017
Gain roasting insights from one of the world's leading coffee roasting consultants at Genovese Coffee and Mountain Top Coffee.
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