Piazza D’Oro is environmentally conscious and wants to contribute to a better world for people and nature.
That is why it sources coffee responsibly by buying from Rainforest Alliance Certified farms.
The Organic blend is its most sustainable coffee blend and is also ACO Certified Organic. This double certified blend helps make an impact from earth to bean and from bean to cup when customers choose to serve this blend.
Piazza D’Oro Organic is a medium roast with flavours of caramel mixed with layers of milk chocolate and honey sweetness.
Customers will also have access to a range of branded Biocup® certified compostable take away cups and lids and a range of trade marketing assets to signpost coffee to consumers looking for a quality cup of coffee.
For more information, visit www.piazzadoro.com.au
This article appears in the April 2023 edition of BeanScene. Subscribe HERE.