Kopi Stop

Kopi Stop

When Jules Mou took over Kopi Stop five and a half years ago, she saw it as a chance to introduce a Singaporean bend to the Darwin café.
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lupo lab

Lupo Lab

Few industries attract the kind of passionate people that coffee does, and Mirko Silvestri is a great example.
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alternative dairy co barista milks

The Alternative Dairy Co Barista Milks

The Alternative Dairy Co Barista Milks are made locally, prioritising Australian grown ingredients for perfect performance and taste in espresso-based coffees. The team worked closely with baristas, café owners, and non-dairy milk consumers to create this popular range of plant-based milks that are quickly becoming a barista’s best friend.
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The Alternative Dairy Co.

Open for business: The Alternative Dairy Co

There’s no denying that 2020 has, to date, been filled with many unforeseen challenges within the coffee industry. But, beyond doubt, the best part about our industry is the people. The Alternative Dairy Co has been buoyed by the drive, determination, and resilience of everybody involved as it forges ahead through this COVID-19 crisis.
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Alternative Dairy Co Oat Milk

When Alternative Dairy Co launched its soy and almond range last year, it impressed baristas around the country with plant-based milks that had cracked the code on taste, texture, and performance.
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Alternative Dairy Co

Alternative Dairy Co partners with St Ali Coffee Roasters

Following a successful launch in 2018, Alternative Dairy Co has received the backing of a Melbourne coffee institution and a former Australian Latte Art Champion. St Ali is a prominent name in the Australian coffee community.  Inside the roaster’s South Melbourne store, every detail is considered: the music, lighting, flower arrangements, even the staff attire with baristas sporting ‘feels good’ branded socks. Image is everything to St Ali, but so is taste and quality, including with its alternative milks.
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Alternative Dairy Co barista milk

The Alternative Dairy Co Barista Milk

Proudly Australian made, these dairy-free milks have been specially crafted for coffee in collaboration with baristas, café owners, and non-dairy milk consumers to achieve the perfect formulation to complement espresso. The Alternative Dairy Co milks are designed to texture and stretch while allowing the espresso to shine. They are lactose and dairy free, vegan friendly, low in sugar, and do not contain gluten. 
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Alternative Dairy Co

Alternative Dairy Co provides an alternate option

Most visitors to Fine Foods Australia in September expected to be dazzled by the latest developments in the food and beverage industries. Many knew they’d discover new flavours, creative recipes, and innovative equipment. What some visitors, baristas in particular, did not expect to find, however, was soy and almond milk that performed as well in coffee as traditional dairy milk. Crafted at Alternative Dairy Co’s Berkeley Vale factory on the New South Wales Central Coast, the company’s almond and soy milks have been specially designed for coffee. The Australian owned company uses more than 90 per cent Australian ingredients to produce its dairy-free products.
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