Ditta Artigianale

La Scuola Del Caffé

Simonelli, Ditta Artigianale to open La Scuola Del Caffé coffee school in Italy

Italian roaster Ditta Artigianale and manufacturer Simonelli Group have partnered to launch La Scuola Del Caffé, a training school with the goal of expanding specialty coffee in Italy. Simonelli calls the school an educational hub and place where people can unite and interpolate themselves in the specialty coffee industry, expanding their knowledge and the culture of Italian quality coffee.
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Ditta Artigianale Seattle

Ditta Artigianale flies to the Marzocco Café in Seattle

From 14 August to 13 September, Ditta Artigianale, the roaster of three-time Italian Barista Champion Francesco Sanapo, will be featured at the Marzocco Café in Seattle, United States. The Marzocco Café is part of the La Marzocco US branch. Every year, the coffee store welcomes 12 roasters from around the world, giving them the opportunity to showcase their products, serve their coffees, and gain exposure in the US for a month.
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Goda Pangonytė

Lithuania crowns youngest 2019 national barista champion

Goda Pangonytè of Ditta Artigianale has won the 2019 Lithuanian Barista Championship at the Vilnius Coffee Festival, held in early February. At 20 years old, Goda will be the youngest barista to compete in the 2019 World Barista Championship, taking place in Boston, United States from 11 to 14 April.
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Francesco Sanapo

Francesco Sanapo wins 2019 Italian Cup Tasters Championship

Francesco Sanapo of Ditta Artigianale has won the 2019 Italian Cup Tasters Championship, held at Sigep Rimini from 19 to 23 January. Ditta Artigianale is a specialty micro-roastery with support from Scuola Masterbar by Caffè Corsini.  Francesco scored a perfect eight out of eight, correctly identifying the odd-one-out in eight sets of three coffees in the fastest time.
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