experience

taste coffee

How do we taste coffee?

Dr Monika Fekete dissects sensory pathways and how taste molecules bind to receptors, one at a time, to give us the ultimate sensory experience in the cup. Coffee is not only a feast for the senses, but one of the most complex beverages we consume, from a chemical point of view. Dissecting this multi-sensory experience in order to identify distinct flavours in your brew can be a difficult task, even if you have worked with coffee for many years. Understanding how the human body receives and processes chemical signals through smell and taste can be helpful towards getting a grip on those elusive flavours.
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Veneziano Coffee Richmond

Veneziano creates end-to-end specialty coffee experience

With the coffee industry constantly trying to bring something new to market, Veneziano Coffee Roasters has its sights on delivering customers an end-to-end specialty coffee experience. Its new flagship café, Veneziano Coffee Richmond, is an 80-seat dining space placed in the heart of its River Street roastery, training studio and headquarters.
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