Cofinet introduces honey and natural processing to Colombia

Prior to 2015, Colombia produced coffees for quantity, not quality. All of the country’s coffees were washed processed due to a restriction imposed by the Colombian Coffee Growers Federation (FNC) to promote only cultivars that focused on volume. The aim was “balanced, elegant, and clean” coffee, not exotic.  “The Federation checks every lot that leaves Colombia. If the coffees were found to be anything other than washed processed, it would be rejected,” coffee importing business Cofinet Co-founder and Director Carlos Arcila says. 
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