Automation key to the future of café culture: Seven Miles report

As restrictions ease and the hospitality industry looks to the new way of working in the wake of COVID-19, a new report from Seven Miles Coffee Roasters predicts automation will lead the coffee industry in the coming years. As restrictions ease in many parts of the country, Dr Adam Carr, Head of the Coffee Science and Education Centre (CSEC) at Seven Miles, is releasing Café 2025 to help support the industry through the recovery process.
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