Milklab Macadamia is made in Australia with 100 per cent Australian roasted macadamias, perfect for creamy lattes, smoothies, and more.
Milklab is an Australian collaboration between foodies, baristas, and farmers to develop milks that complement the intensity of espresso, and the texture and stretch needed for espresso-based coffees.
Read More
MilkLab Barista Battle Series winner Victor Vu visits origin
Victor Vu has a talent for latte art. He’s used to thrilling large audiences with his original designs and creative abstract patterns.
He proved his skill when he won the MilkLab Barista Battle Series final at the Melbourne International Coffee Expo in March. He crafted three designs using MilkLab’s range of alternative milks: soy milk, macadamia milk, and lactose-free milk.
Read More
Read More