Parmalat Professional

Parmalat Professional to feature Chanho Hong’s coffee cocktails at MICE

Chanho Hong of Normcore Coffee Roasters will be on hand at the Parmalat Professional stand (#48) at the Melbourne International Coffee Expo (MICE) on 8 February to serve his podium finish-worthy coffee cocktails. Chanho’s Damn Good Cool Cat Irish coffee and his signature Damn Good Shot earned him third place at the 2018 Australian Specialty Coffee Association (ASCA) Coffee in Good Spirits championship. Both cocktails use Normcore roasted coffee.
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Danny Wilson of Ona Coffee wins Australian CIGS Championship

Danny Wilson of Ona Coffee is the 2018 Australian Coffee in Good Spirits Champion. Jay Lee and Chanho Hong, both of Normcore Coffee Roasters, placed second and third respectively.   “It’s super exciting to win,” Danny says, Senior Roaster at Ona Coffee. “I had the chance to go to Seoul, South Korea with Hugh Kelly assist in his WBC preparation last year, which was pretty inspiring, and now I get to represent Australia on the world stage. It’s amazing.” Danny has competed in the barista competitions for the past five years and placed sixth in the Australian Barista Championship finals in 2017.   He attempted the Australian Coffee in Good Spirits Championship (CIGS) four years ago, and was thrilled to hear of its return.
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