360 Accounting Services

360 Accounting Services on maximising holiday profits

Summer is no rest period for hundreds of small business operators. While office workers remove themselves from the stresses of daily work, meetings, and deadlines, many cafés are preparing for unpredictable volumes of customers and daily profit associated with summer trading.  To relieve the stress for café owners heading into the holiday break, Parikshit Kikla, Founder of 360 Accounting Services, works with cafés, restaurants, and other small businesses on a daily basis, assisting them to keep track of their finances and understand how their stores are running.
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Eat Drink Design Awards

Eat Drink Design Awards announces 2018 shortlist

The 2018 Eat Drink Design Awards shortlist has been announced. The shortlisted projects represent the most sought-after cafés, restaurants, bars, nightclubs, food stores and temporary hospitality spaces that opened to the public in the past two years. “This year, there is a consensus among the jury that Australasian hospitality design is some of the best in the world, if not the best. Other countries are certainly looking to what Australia is doing in hospitality design and this shortlist is evidence of how dynamic and progressive Australia and New Zealand designers are,” says Cassie Hansen, Eat Drink Design Awards Jury Chairperson.
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Sensory Lab’s Ben Morrow wins London Coffee Masters

Sensory Lab’s Ben Morrow is the 2016 London Coffee Master’s champion. Fresh from placing sixth in the World Latte Art Championship in Shanghai, China earlier this month, Ben competed in the London Coffee Festival’s second edition of the competition from 7 – 10 April at the Old Truman Brewery.
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February 2014 covershoot

For the February 2014 edition of BeanScene magazine, we visit Sensory Lab in Bondi Beach, New South Wales, for a photoshoot of their delicious cold coffee.
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