signature drink

Veneziano cold brew

Veneziano to launch cold brew range

Veneziano Coffee Roasters is determined to bring café-quality cold brew to consumers with its ready-to-drink range. As spring fades and the new year approaches, Australians flock to beaches and venture outdoors to embrace the summer warmth.  The rise in mercury also leads to a shift in consumer behaviour as seasonal trends come and go. Research and Development Consultant at Veneziano Coffee Roasters Pete Licata says although demand for coffee in the summer remains steady, the heat means many coffee drinkers substitute traditional hot espresso-based beverages for cold, refreshing varieties. 
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Brittany Gunther of Grinders Coffee prepares for Coffee Masters – New York 2018

From 12 to 14 October, Coffee Masters – New York 2018 will see Brittany Gunther of Grinders Coffee represent Australia in the multi-disciplinary competition. This is Brittany’s second time competing in a Coffee Masters event, making the cut for Coffee Master – London 2017 last year. “I really enjoyed it the first time,” Brittany says. “It’s going to be interesting to see where my skills are at a year and a half later.”
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Coffee Masters – New York applications close 31 August

If you think you have what it takes to become a Coffee Master, then apply for the 2018 edition of Coffee Masters – New York. The competition will return to The New York Coffee Festival from 12 – 14 October at the Metropolitan Pavilion. For the chance to compete and represent your country on the world stage, interested participants must apply to compete, create a coffee-based Signature Drink inspired by New York City and showcase it in a one-to-two-minute application video. Applications will close on 31 August. To enter, click here.
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