Urban Grooves Cafe

Urban Grooves Cafe

Customers often tell Andrea that her café has the “quality and trendiness of an inner city café but with the friendliness of a favourite local hangout”. Read More

Coco & Thyme

Fitzroy North in Melbourne is an area that appreciates diverse cultures, cuisines and coffee. Its latest addition to the neighbourhood, Coco & Thyme, embodies all that and is an experience waiting
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Campos Coffee Carlton

Campos Coffee has unveiled its redesigned flagship café in Carlton, Victoria – and it’s unrecognisable. “Every five years or so we like to renovate each of our stores so we
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Grinders Coffee Lygon St

For more than 50 years Grinders Coffee House has been an iconic part of Lygon Street’s heritage, first established in 1962. Founder Giancarlo Giusti knows the street like the back of his hand.
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Nash Lane Coffee Co

Nash Lane Coffee Co is a specialty café and roastery giving regional Victorians plenty of reasons to be excited. Located in Mildura, Nash Lane Coffee Co officially opened its doors on 12 March
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LaManna Direct

Patrick LaManna greets each of his staff members by their first name as they arrive for work one by one. “Morning Carmel. Morning Tamer. Morning Tan. How are the kids?” he asks. The LaManna
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St Ali opens in Jakarta

St Ali has conquered the next phase of its global expansion mission with the opening of its first Southeast Asian location on 2 February. Owner Salvatore Malatesta flew the star-studded barista trio Matt
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Altius Coffee

Since opening the doors in Flinders Lane, Owner's of Altius Coffee Brewers, Hannah Alderton and Jarrod Pageot, have made it their mission to improve the CBD laneway's west end coffee offering.  Having
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Hash Specialty Coffee

On a Thursday afternoon, Hash Specialty Coffee is pumping with customers. It’s only been open only a few months, but word is spreading fast about the new laneway specialty café. Maybe it’s
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Percy’s Aeroplane Café

When customers walk through the door of Percy’s Aeroplane Café in Kew, Owner Wesley Lim knows they’ve come in for a specific purpose. “When people visit a café it’s because they’re looking for an experience, maybe it’s a taste experience or maybe it’s just to step away from their busy lives,” Wesley says. “Either way, it’s our aim to make sure that purpose is met for every single customer.”
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