In the inaugural episode of the BeanScene Podcast, we explore the future of Australian coffee farming with Head of the Australian Grown Coffee Association, Rebecca Zentveld.
From Australia’s unique terroir to the trials and tribulations the industry has faced for more than a century, Rebecca reveals her insights into the challenges and opportunities shaping this emerging sector.
We discuss the viability of local production, the importance of scientific research, and how Australia is positioned in the overall global market.
Whether you’re a café owner, roaster, or coffee enthusiast, where could Australian-grown coffee take you in the next five years?
Watch the episode on YouTube below, or listen in on Spotify and Apple Podcasts.
