Australian owned and manufactured Arkadia Beverages has unveiled a new look for its premium syrups range.
Through the redesign, the brand wanted to deliver contemporary beverage packaging that reflects its commitment to better serve the Australian and international hospitality industry. Its syrups are manufactured in Queensland and their transition to a one-litre format from the previous 750-millilitre bottle aims to provide better value for Arkadia’s customers.
“Our shift from a 750-millilitre to a one-litre bottle was driven by feedback from local and global businesses, and allows us to deliver greater value, efficiency, and consistency for the entire hospitality industry,” says Kylie Chan, Arkadia Brand Manager.
“Our new custom-designed bottles and packaging are designed to appeal to our traditional customers of cafés and restaurants, while offering new options for the pub, club, and hotel industry to engage with our premium syrups.”
The revamped syrups range will be available to order from 5 May, with 26 different flavours available in the current collection and 34 new flavours in the pipeline.
“Our collaboration with Melbourne-based creative agency Brand Society brought our vision to life with a reimagined, custom bottle and label design perfectly suited to both five-star hotels and neighbourhood cafés,” says Ramona Culda, Arkadia Head of Brands.
“It’s an exciting time for the hospitality industry and we are committed to innovate and inspire with Instagram-worthy beverage moments.”
