• About
  • Subscribe
  • Advertise
  • Contact
  • MICE
Sunday, November 2, 2025
Newsletter
SUBSCRIBE
  • Coffee News
  • Features
    • Industry issues
    • Interviews
    • Knowledge leader
  • Coffee community
    • Competitions
    • Events
    • Get to know
    • People
    • Sustainability
  • Industry insights
    • Café insights
    • Green bean
    • Manufacturers
    • Milk and alt milks
    • Roasters
  • Skills & education
    • Business advice
    • How to
    • Latte art
    • Recipes
    • Research
    • Tutorials
  • Equipment & tech
    • Automation
    • Coffee machines
    • Grinders
    • Milk steaming
    • Roasting technology
    • Technology
  • Café scene
    • Australian Capital Territory
    • New South Wales
    • Northern Territory
    • Queensland
    • South Australia
    • Tasmania
    • Victoria
    • Western Australia
    • New Zealand
No Results
View All Results
  • Coffee News
  • Features
    • Industry issues
    • Interviews
    • Knowledge leader
  • Coffee community
    • Competitions
    • Events
    • Get to know
    • People
    • Sustainability
  • Industry insights
    • Café insights
    • Green bean
    • Manufacturers
    • Milk and alt milks
    • Roasters
  • Skills & education
    • Business advice
    • How to
    • Latte art
    • Recipes
    • Research
    • Tutorials
  • Equipment & tech
    • Automation
    • Coffee machines
    • Grinders
    • Milk steaming
    • Roasting technology
    • Technology
  • Café scene
    • Australian Capital Territory
    • New South Wales
    • Northern Territory
    • Queensland
    • South Australia
    • Tasmania
    • Victoria
    • Western Australia
    • New Zealand
No Results
View All Results
Home Coffee News

Campos Coffee brings two 95+ Geisha coffees to Australia

by Ethan Miller
September 29, 2019
in Coffee News
Reading Time: 3 mins read
A A
Campos Coffee geisha
Share on FacebookShare on Twitter

Campos Coffee has announced the release of two Geisha coffees, Super Mario and Jaramillo, from the award-winning Hacienda La Esmeralda coffee farm in Panama.

The natural processed Special Release Super Mario San Jose, which will be available from 1 October, was purchased in an online auction direct from Esmeralda for $524 per kilogram. It will be available for sale in individually sealed 18-gram pouches for $18 per serve.

Jaramillo, available from late November, was secured in the Best of Panama. It attracted the second highest price in the washed process category, with Campos securing the lot for $752 per kilogram. Jaramillo will also be sold in individually sealed pouches for $22 per serve.

Will Young, Founder of Campos Coffee, says Super Mario scored 95 out of 100 on the cupping table with its high-impact berry flavours, while Jaramillo scored 96 with its clean floral notes. The near-perfect scores make these Geisha coffees two of the highest scoring coffees Campos has ever brought to Australia.

“In the coffee world, Panama Geishas are the cream of the crop and these are as close to a perfect 100-point scoring coffee as we’ve ever found. You won’t find a better cup of coffee in Australia,” Will says.

“We want great coffee to be accessible and for everyone to enjoy what has previously only been available to a select few. We’re the only Australian roaster bringing lots from these auctions to the country, which is why we’ve packaged them in individual serves to help share the love.”

While Super Mario will be available to purchase in individually sealed pouches online, for the ultimate Panama Geisha experience, Campos’ expert baristas will brew the coffee to its full potential at its flagship stores throughout October for $22 per cup. Super Mario will also be available at select partner cafés.

“Geisha coffees are in a league of their own, establishing Panama as the Bordeaux of the coffee world,” Will says.

To help celebrate the release of Super Mario on International Coffee Day, Campos will be hosting two pioneers of the global luxury coffee movement at a special Campos Experience Evening.

The event, part of the Game Changers Aussie Tour 2019, will feature Rachel Peterson, Owner of Hacienda La Esmeralda, and Aida Batlle, a fifth-generation coffee producer whose coffees consistently win international championships. Both women have also previously been directors of the Specialty Coffee Association.

“These two amazing women are responsible for raising the bar of coffee quality,” Will says. “Between them, they’ve produced amongst the highest rating coffees ever cultivated and have done so with a focus on sustainability and ethical farming practices.”

The Campos Experience Evening will be held on 2 October from 5:30pm at Campos Coffee HQ. Tickets are available from $15, or for $30 which includes a serve of the Special Release Super Mario coffee. Proceeds from the event will go towards supporting Grounds for Health – a charity working to prevent cervical cancer in coffee countries of origin.

For more information, click HERE.

Tags: Best of PanamaCampos CoffeeGeishahacienda la esmeraldapremiumRachel PetersonWill Young

Related Posts

Jason Kim represented Australia and New Zealand at the V60 Brewer's Cup in Tokyo.

From Collingwood to Tokyo with Allpress

by Daniel Woods
October 24, 2025

Australia and New Zealand’s HARIO V60 champion, Jason Kim, has travelled to Tokyo to take part in the V60 Brewer’s...

The 1120AV Band Sealer.

Where to turn when freshness is everything

by Daniel Woods
October 24, 2025

In the coffee industry, freshness is everything, from the moment beans are roasted to the time they’re sealed and shipped,...

Specialty coffee and signature iced drinks are a major focus for the brand. Image: Soul Origin.

Soul Origin opens drive-thru location in Melbourne

by Myles Hume
October 23, 2025

Australian fresh food and coffee franchise Soul Origin has launched its first-ever drive-thru store in Epping, Melbourne, marking a major...

Join our newsletter

View our privacy policy, collection notice and terms and conditions to understand how we use your personal information.

BeanScene Magazine is committed to promoting, enhancing and growing the coffee industry in Australia as it’s coffee news has captured the attention of coffee roasters, bean and machine importers, café owners, café chain owners and executives, and many of the auxiliary products and services that support the coffee industry in Australia and around the globe.

Subscribe to our newsletter

View our privacy policy, collection notice and terms and conditions to understand how we use your personal information.

About Beanscene

  • About
  • Contact
  • Advertise
  • Subscribe
  • Latest magazine
  • Terms & conditions
  • Privacy collection notice
  • Privacy policy

Popular Topics

  • Coffee news
  • Features
  • Coffee community
  • Industry insights
  • Skills & education
  • Equipment & tech
  • Cafe Scene

© 2025 All Rights Reserved. All content published on this site is the property of Prime Creative Media. Unauthorised reproduction is prohibited

No Results
View All Results
NEWSLETTER
SUBSCRIBE
  • Coffee News
  • Features
    • Industry issues
    • Interviews
    • Knowledge leader
  • Coffee community
    • Competitions
    • Events
    • Get to know
    • People
    • Sustainability
  • Industry insights
    • Café insights
    • Green bean
    • Manufacturers
    • Milk and alt milks
    • Roasters
  • Skills & education
    • Business advice
    • How to
    • Latte art
    • Recipes
    • Research
    • Tutorials
  • Equipment & tech
    • Automation
    • Coffee machines
    • Grinders
    • Milk steaming
    • Roasting technology
    • Technology
  • Café scene
    • Australian Capital Territory
    • New South Wales
    • Northern Territory
    • Queensland
    • South Australia
    • Tasmania
    • Victoria
    • Western Australia
    • New Zealand

© 2025 All Rights Reserved. All content published on this site is the property of Prime Creative Media. Unauthorised reproduction is prohibited